The use of micro-oxygenation and oak during red wine production will initiate the stabilisation of colour and build mid-palate structure.  Using the Ox Box in conjunction with StaVin's Oak Integration Systems provides discriminating winemakers with an unparalleled opportunity to maximize their wine's potential.

StaVin is the global market leader in the development of quality Oak Integration Systems for tanks and barrels, offering a practical, economical and ecological winemaking tool without compromising oak flavour.

For more than a decade StaVin has helped winemakers be creative. Using StaVin's innovative Oak Integration Systems, winemakers are modifying traditional methods without sacrificing quality.

StaVin also provides leading research into micro-oxygenation systems. Using its Tank Systems with micro-oxygenation as prescribed by us will enable your wine to reach its full potential.

StaVin helps winemakers create award-winning wines by providing the highest quality oak capable of delivering complex flavour profiles. All stages of processing are carefully monitored to maintain premium quality, earning StaVin a reputation as the world leader in Oak Integration Systems.

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